Overview

"Viennoiseries travel cakes, tarts, entremets, and petits gâteaux are the varieties of patisserie which we wanted to develop. Aware of the constraints of an artisan venture, we take great care to satisfy an increasingly demanding clientèle with high-quality recipes. The 'shop spirit' of this book will, we hope, bring you new ideas and allow you to diversify your range for your customers' delight. The originality, refinement, and simplicity of process with undoubtedly tempt you. With this book, we share more than 20 years' experience and passion with you, with great joy and authenticity as always."